Gluten-free pairing evening- October 13!

By Jeff Zeitler on Wednesday, October 5th, 2016


We’re pretty excited about this upcoming event!  We’re now partnering with an entirely gluten-free restaurant, Sassy Spoon, and an entirely gluten-free bakery, Bittersweet, to provide you with the best gluten-free edibles.

The menu will include Sassy Spoon’s savory pulled pork and turkey meatballs, and will finish with Bittersweet’s decadent mint brownies.  All paired with our gluten-free wines and ciders.  Also worth mentioning is the wines and ciders that will be paired- our new honey mead- finally through the arduous label approval process- will be paired with the dessert course, and we are hoping to have a rhubarb wine finished in time to pair with an appetizer.

Sammy Purviance, a talented local guitarist and singer will be providing entertainment for the evening.  It’ll be a fun night, and one that’s free of worry about what you’re eating and drinking if you’re gluten-free.

Tickets are at and are $29.  They will not be for sale at the door.   About half are sold at this point, so don’t wait too long to buy- this event may sell out!


Jeff and Gita Z